Incognito Dish of month

  • Incognito Dish of month

    January

    - by Ottavio

    Back by popular demand!!! This smoked meat pizza has our executive chef intrigued with a sauce made of Dijon mustard and alfredo sauce and Emmental cheese. He decided to top it off with his homemade creamy coleslaw to astonish the foodie in all of us!!!

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