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Looking for a trendy, delicious dining experience? Welcome to Ottavio, where we reimagine tradition with style! Come savor our authentic thin-crust pizza, focaccia pizza, classic pastas and signature recipes, our famous mussels and fries, and the creative flair of our Evolution menu. All in an innovative concept simply known as …Ottavio !

In business since July 2006, we’re proud to offer you a quality dining experience year after year. Our Executive Chef, Vincent Canzeri, brings you a cuisine that is both traditional and contemporary, crafted only with fresh, high-quality ingredients. All of this is served in a modern, refined setting by our attentive, welcoming team.

At Ottavio, enjoy a relaxed atmosphere and the pleasure of bringing your own favorite wine or beer to complete your experience. We also happily accommodate groups — it’s the perfect place to celebrate with friends, family, or colleagues.

We’re proud to offer all this at affordable prices, with fast, friendly, down-to-earth service.

We take allergies seriously! Ottavio is known for its safe gluten-free menu for those with celiac disease, along with many other options tailored to allergies, intolerances, and dietary choices, including delicious vegan dishes.

Come discover why Ottavio is the number-one choice for food lovers, celiacs, vegans, and anyone who cares about great food and well-being. Our reputation is irrefutable.