{"id":17493,"date":"2018-05-01T11:57:38","date_gmt":"2018-05-01T11:57:38","guid":{"rendered":"http:\/\/ottavio.ca\/?p=17493"},"modified":"2018-06-01T12:02:08","modified_gmt":"2018-06-01T12:02:08","slug":"may-2018","status":"publish","type":"post","link":"https:\/\/ottavio.ca\/en\/may-2018\/","title":{"rendered":"May"},"content":{"rendered":"[spb_text_block animation=&#8221;none&#8221; animation_delay=&#8221;0&#8243; simplified_controls=&#8221;yes&#8221; custom_css_percentage=&#8221;no&#8221; padding_vertical=&#8221;0&#8243; padding_horizontal=&#8221;0&#8243; margin_vertical=&#8221;0&#8243; custom_css=&#8221;margin-top: 0px;margin-bottom: 0px;&#8221; border_size=&#8221;0&#8243; border_styling_global=&#8221;default&#8221; width=&#8221;1\/1&#8243; el_position=&#8221;first last&#8221;]\n<p>Our executive chef brings you for the month of May, the delicious simplicity of Quebec pork.\u00a0 You will find it cut in strips and combined with fusilli and covered with our home made rose sauce, julienne peppers, a touch of hot peppers and Romano shavings, all of which make the flavours dance on your pallet.\u00a0\u00a0 Also available in Gluten Free.<\/p>\n[\/spb_text_block] [spb_text_block animation=&#8221;none&#8221; animation_delay=&#8221;0&#8243; simplified_controls=&#8221;yes&#8221; custom_css_percentage=&#8221;no&#8221; padding_vertical=&#8221;0&#8243; padding_horizontal=&#8221;0&#8243; margin_vertical=&#8221;0&#8243; custom_css=&#8221;margin-top: 0px;margin-bottom: 0px;&#8221; border_size=&#8221;0&#8243; border_styling_global=&#8221;default&#8221; width=&#8221;1\/1&#8243; el_position=&#8221;first last&#8221;]\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17490\" src=\"http:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0272.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0272.jpg 800w, https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0272-300x200.jpg 300w, https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0272-768x512.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17491\" src=\"http:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0274.jpg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0274.jpg 800w, https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0274-300x200.jpg 300w, https:\/\/ottavio.ca\/wp-content\/uploads\/2018\/05\/IMG_0274-768x512.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n[\/spb_text_block]\n","protected":false},"excerpt":{"rendered":"<p>[spb_text_block animation=&#8221;none&#8221; animation_delay=&#8221;0&#8243; simplified_controls=&#8221;yes&#8221; custom_css_percentage=&#8221;no&#8221; padding_vertical=&#8221;0&#8243; padding_horizontal=&#8221;0&#8243; margin_vertical=&#8221;0&#8243; custom_css=&#8221;margin-top: 0px;margin-bottom: 0px;&#8221; border_size=&#8221;0&#8243; border_styling_global=&#8221;default&#8221; width=&#8221;1\/1&#8243; el_position=&#8221;first last&#8221;] Our executive chef brings you for the month of May, the delicious simplicity of Quebec pork.\u00a0 You will find it cut in strips and combined with fusilli and covered with our home made rose sauce, julienne peppers, a touch of hot peppers and Romano [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[82],"class_list":["post-17493","post","type-post","status-publish","format-standard","hentry","category-incognitodish","tag-pork"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"Our executive chef brings you for the month of May, the delicious simplicity of Quebec pork.\" \/>\n\t<meta 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